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纖健寳 DIGEST PLUS

數量

簡介

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成分:脫殼大麥、燕麥麩、燕麥、豆乳、小麥草、洋車前子殼、仙人掌提取物,長雙岐乳酸桿菌、果寡糖、綠藻、螺旋藻

商品詳情

成分:脫殼大麥、燕麥麩、燕麥、豆乳、小麥草、洋車前子殼、仙人掌提取物,長雙岐乳酸桿菌、果寡糖、綠藻、螺旋藻

成分功效:

  • 脫殼大麥:降低LDL 有助穩定血糖 有助控制體重
  • 燕麥麩和燕麥:抗氧化 平衡消化系統中的益生菌 降低膽固醇
  • 豆乳:預防骨質疏鬆 調節血糖/血壓/荷爾蒙 減少脂肪積聚
  • 小麥草:加快新陳代謝 有助抑制癌細胞 減低化療時的副作用
  • 糙米:促進腸道蠕動 增強免疫系統 預防及紓緩便秘
  • 洋車前子殼:促進腸道蠕動 改善消化 增強排毒過程
  • 仙人掌提取物:抗氧化 有助消炎/排毒/抗菌 改善消化系統
  • 長雙岐乳酸桿菌:有助預防炎症性腸病 降低血糖水平
  • 果寡糖:促進腸道蠕動 幫助好菌生長 不會影響血糖
  • 綠藻:降血糖 降血脂  預防高血壓
  • 螺旋藻:解除重金屬的中毒

     

使用建議:

將產品倒入約200-300ml常溫水,攪拌均勻,空肚飲用。建議攪拌均勻即時飲用。

分量:

1盒28包 每包13g


 

注意事項:

VGIVE 產品是天然保健品, 幫助補充身體營養所需,並沒有任何療效。

身體如有任何不適,請尋找專業醫療人員協助。


 

 

以上產品成份資料,乃參考自美國國家醫學圖書館,以下是資料來源的連接
 

V DIGEST PLUS

 

Emerging science on benefits of wholegrain oat and barley and their soluble dietary fibers for heart health,glycemic response, and gut microbiota

https://pubmed.ncbi.nlm.nih.gov/32728756/

 

The Effect of Psyllium Husk onIntestinal Microbiota in Constipated Patients and Healthy Controls

https://pubmed.ncbi.nlm.nih.gov/30669509/

 

Soy intake and breast cancer risk: aprospective study of 300,000 Chinese women and a dose-response meta-analysis

https://pubmed.ncbi.nlm.nih.gov/31754945/

 

Extracellular Vesicles Reflect theEfficacy of Wheatgrass Juice Supplement in Colon Cancer Patients DuringAdjuvant Chemotherapy

https://pubmed.ncbi.nlm.nih.gov/32984039/

 

Impact of Wheatgrass (Triticumaestivum L.) Supplementation on Atherogenic Lipoproteins and MenopausalSymptoms in Hyperlipidemic South Asian Women - A Randomized Controlled Study

https://pubmed.ncbi.nlm.nih.gov/28121470/

 

Immunoprophylactic potential of wheatgrass extract on benzene-induced leukemia: An in vivo study on murine model

https://pubmed.ncbi.nlm.nih.gov/26288471/

 

Evaluation of antiproliferative andhepatoprotective effects of wheat grass (Triticum aestivum)

https://pubmed.ncbi.nlm.nih.gov/28605975/

 

Antioxidative and anticarcinogenicactivities of methylpheophorbide a, isolated from wheat grass (Triticumaestivum Linn.)

https://pubmed.ncbi.nlm.nih.gov/25782530/

 

By-products of Opuntia ficus-indicaas a source of antioxidant dietary fiber

https://pubmed.ncbi.nlm.nih.gov/20623195/

 

Nopal cactus (Opuntia ficus-indica)as a source of bioactive compounds for nutrition, health and disease

https://pubmed.ncbi.nlm.nih.gov/25232708/

 

Opuntia ficus indica FruitsAmeliorate Cisplatin-Induced Nephrotoxicity in Mice

https://pubmed.ncbi.nlm.nih.gov/32378560/

 

The Antimicrobial and Wound HealingPotential of Opuntia ficus indica L. inermis Extracted Oil from Tunisia

https://pubmed.ncbi.nlm.nih.gov/31097975/

 

Dietary Changes InvolvingBifidobacterium longum and Other Nutrients Delays Chronic Kidney DiseaseProgression

https://pubmed.ncbi.nlm.nih.gov/29779028/

 

Bifidobacterium longum withfructo-oligosaccharide (FOS) treatment in minimal hepatic encephalopathy: arandomized, double-blind, placebo-controlled study

https://pubmed.ncbi.nlm.nih.gov/17393330/

 

Bifidobacterium longum alleviatesirritable bowel syndrome-related visceral hypersensitivity and microbiotadysbiosis via Paneth cell regulation

https://pubmed.ncbi.nlm.nih.gov/32584650/

 

Intake of Bifidobacterium longum andFructo-oligosaccharides prevents Colorectal Carcinogenesis

https://pubmed.ncbi.nlm.nih.gov/29963455/

 

Potential of Chlorella as a DietarySupplement to Promote Human Health

https://pubmed.ncbi.nlm.nih.gov/32825362/

 

Impact of dailyChlorella consumption on serum lipid and carotenoid profiles in mildlyhypercholesterolemic adults: a double-blinded, randomized, placebo-controlledstudy

https://pubmed.ncbi.nlm.nih.gov/24920270/

 

A dietarycholesterol challenge study to assess Chlorella supplementation in maintaininghealthy lipid levels in adults: a double-blinded, randomized,placebo-controlled study

https://pubmed.ncbi.nlm.nih.gov/27177615/

 

Chlorella-derivedmulticomponent supplementation increases aerobic endurance capacity in youngindividuals

https://pubmed.ncbi.nlm.nih.gov/25320462/

 

Effect of Chlorellavulgaris on Liver Function Biomarkers: a Systematic Review and Meta-Analysis

https://pubmed.ncbi.nlm.nih.gov/33564655/

 

Multicomponentsupplement containing Chlorella decreases arterial stiffness in healthy youngmen

https://pubmed.ncbi.nlm.nih.gov/24249971/

 

The Effect ofChlorella vulgaris Supplementation on Liver En-zymes, Serum Glucose and LipidProfile in Patients with Non-Alcoholic Fatty Liver Disease

https://pubmed.ncbi.nlm.nih.gov/25097844/

 

Cellular andphysiological approaches to evaluate the chelating effect of Chlorella on metalion stressed lymphocytes

https://pubmed.ncbi.nlm.nih.gov/33582954/

 

Identification andquantification of glutathione and phytochelatins from Chlorella vulgaris byRP-HPLC ESI-MS/MS and oxygen-free extraction

https://pubmed.ncbi.nlm.nih.gov/19688341/

 

Antioxidant,Immunomodulating, and Microbial-Modulating Activities of the Sustainable andEcofriendly Spirulina

https://pubmed.ncbi.nlm.nih.gov/28182098/

 

Phycocyanin: APotential Drug for Cancer Treatment

https://pubmed.ncbi.nlm.nih.gov/29151925/

 

Insulin ReceptorSubstrate 1 Is Involved in the Phycocyanin-Mediated Antineoplastic Function ofNon-Small Cell Lung Cancer Cells

https://pubmed.ncbi.nlm.nih.gov/34443299/

 

Molecular mechanismof anti-cancer activity of phycocyanin in triple-negative breast cancer cells

https://pubmed.ncbi.nlm.nih.gov/26499490/

 

C-phycocyanin fromLimnothrix Species KNUA002 Alleviates Cisplatin-Induced Ototoxicity by Blockingthe Mitochondrial Apoptotic Pathway in Auditory Cells

https://pubmed.ncbi.nlm.nih.gov/31010222/

 

Effect ofArthrospira (Spirulina) maxima Supplementation and a Systematic PhysicalExercise Program on the Body Composition and Cardiorespiratory Fitness ofOverweight or Obese Subjects: A Double-Blind, Randomized, and CrossoverControlled Trial

https://pubmed.ncbi.nlm.nih.gov/30275428/

 

Are There AnyBeneficial Effects of Spirulina Supplementation for Metabolic SyndromeComponents in Postmenopausal Women?

https://pubmed.ncbi.nlm.nih.gov/33348926/

 

 VGIVE 產品是天然保健品, 幫助補充身體營養所需,並沒有任何療效!身體如有任何不適,請尋找專業醫療人員協助,祝大家身體健康生活愉快!謝謝。

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